Emiko Davies’ latest cookbook, “The Japanese Pantry: From Sake to Soy, Essential Ingredients for Japanese Home Cooking,” is a showcase of homey dishes any Japanese grandma would be proud of. https://www.japantimes.co.jp/life/2025/12/09/food-drink/emiko-davies-cookbook-japanese-pantry/?utm_medium=Social&utm_source=mastodon #life #fooddrink #chefs #recipes #japanesecuisine #shoyu #kombu
hypebot
and 1 other
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Starting my Caturday a bit early.
Dane 🇮🇪 ☮️🕉️⚛️☸️
and 2 others
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Time to #StopTheScroll in December.
For many of us we, are deep in a season of cultural or religious holidays, often with a deep tradition of sharing food with loved with ones.
How can we find, keep, and share #recipes without being surveilled and tracked by big, tech, fed AI Slop and have our attention devoured by Ad Mill pages filled with as many ads as possible?
What more nourishing ways have you found?
Boost, share, reply :)
Starting my Caturday a bit early.
Esther Payne :bisexual_flag:
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@TheBulletin bupkis.org was a #smolnet site run by a guy named Terry. He would just post #recipes he liked making. Unfortunately he died not too long ago, but beforehand he asked r/datahoarders if they'd archive his site. So it's on the Internet Archive now for everyone to download.
https://archive.org/details/bupkis.org
A few of us are permaseeding it, incidentally.
Swap plain cabbage for flavorful chrysanthemum greens the next time you prep a savory pancake. https://www.japantimes.co.jp/life/2025/12/02/food-drink/spring-chrysanthemums-recipe/?utm_medium=Social&utm_source=mastodon #life #fooddrink #recipes #japanesecuisine #meat #vegetables
Time to #StopTheScroll in December.
For many of us we, are deep in a season of cultural or religious holidays, often with a deep tradition of sharing food with loved with ones.
How can we find, keep, and share #recipes without being surveilled and tracked by big, tech, fed AI Slop and have our attention devoured by Ad Mill pages filled with as many ads as possible?
What more nourishing ways have you found?
Boost, share, reply :)
@TheBulletin bupkis.org was a #smolnet site run by a guy named Terry. He would just post #recipes he liked making. Unfortunately he died not too long ago, but beforehand he asked r/datahoarders if they'd archive his site. So it's on the Internet Archive now for everyone to download.
https://archive.org/details/bupkis.org
A few of us are permaseeding it, incidentally.
Time to #StopTheScroll in December.
For many of us we, are deep in a season of cultural or religious holidays, often with a deep tradition of sharing food with loved with ones.
How can we find, keep, and share #recipes without being surveilled and tracked by big, tech, fed AI Slop and have our attention devoured by Ad Mill pages filled with as many ads as possible?
What more nourishing ways have you found?
Boost, share, reply :)
Esther Payne :bisexual_flag:
boosted
Recipe: Thai Garlic-Pepper Chicken (gai pad gratiem) 🇹🇭
"... Gai pad gratiem is a homey, rustic Thai dish that is a staple for many families, especially those with kids."
Literally put as much garlic 🧄 in this as you like ...
▫️300 g chicken breast or thigh, cut into 1-cm thick slices
▫️8++ cloves garlic, chopped
▫️1 Tbsp oyster sauce
▫️1 Tbsp soy sauce
▫️1 tsp Golden Mountain sauce (or substitute regular light soy sauce)
▫️1 tsp fish sauce
▫️Black soy sauce, as needed for colour, about 1 tsp.
▫️1.5tsp sugar
▫️0.25 tsp ground white pepper
▫️0.25 tsp ground black pepper
▫️7-8 cilantro stems, chopped
▫️Water, as needed
Watching "Tampopo" inevitably makes you hungry. Put together a bowl of ramen in 15 minutes with this easy recipe. https://www.japantimes.co.jp/life/2025/11/23/food-drink/ramen-recipe-tampopo/?utm_medium=Social&utm_source=mastodon #life #fooddrink #ramen #tampopo #chefs #recipes
Recipe: Thai Garlic-Pepper Chicken (gai pad gratiem) 🇹🇭
"... Gai pad gratiem is a homey, rustic Thai dish that is a staple for many families, especially those with kids."
Literally put as much garlic 🧄 in this as you like ...
▫️300 g chicken breast or thigh, cut into 1-cm thick slices
▫️8++ cloves garlic, chopped
▫️1 Tbsp oyster sauce
▫️1 Tbsp soy sauce
▫️1 tsp Golden Mountain sauce (or substitute regular light soy sauce)
▫️1 tsp fish sauce
▫️Black soy sauce, as needed for colour, about 1 tsp.
▫️1.5tsp sugar
▫️0.25 tsp ground white pepper
▫️0.25 tsp ground black pepper
▫️7-8 cilantro stems, chopped
▫️Water, as needed
Cr☥ssy 𓆣𓆃
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Pad Prik King Recipe (Thai Red Curry Stir-Fry)
Made tonight with these ingredients , pretty much this recipe, delicious, can highly recommend in every way - I used 300g chicken breast, and 2 tbspns Mae Ploy local brand red curry paste
Ps spicy so watch the amount of paste used ... and I'm used to local Thai food
Flipboard
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There is nothing quite like a @Flipboard magazine to help you plan your holidays! I’ve collected all my recipes in this magazine for my meals. It’s easy to read and easy to follow. Check it out. #food #holidays #recipes #thanksgiving
https://flipboard.com/@janettespeyer/glorious-holiday-eats-9jqhielfz?from=share&utm_source=flipboard&utm_medium=curator_share
There is nothing quite like a @Flipboard magazine to help you plan your holidays! I’ve collected all my recipes in this magazine for my meals. It’s easy to read and easy to follow. Check it out. #food #holidays #recipes #thanksgiving
https://flipboard.com/@janettespeyer/glorious-holiday-eats-9jqhielfz?from=share&utm_source=flipboard&utm_medium=curator_share
Rukmini Iyer’s quick and easy chilli crisp-topped noodles with tofu and cabbage – recipe
You’ll be surprised how easy it is to make your own chilli crisp oil, and then how quickly this noodle dish comes together
https://www.theguardian.com/food/2025/nov/10/quick-easy-chilli-crisp-topped-noodles-recipe-tofu-cabbage-rukmini-iyer #recipes #globalmuseum
In Japan, good fortune sometimes comes wrapped in fried tofu. Elizabeth Andoh shares how to make "age-fukubukuro," a humble, heartwarming dish inspired by the New Year’s lucky bag tradition. https://www.japantimes.co.jp/life/2025/11/15/food-drink/fukubukuro-fried-tofu-recipe/?utm_medium=Social&utm_source=mastodon #life #fooddrink #recipes #kombu #japanesecuisine #meat #vegetables #vegetarian
tools for commensality 🧿
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Digesting Food Studies (the CFS podcast)—Episode 110: Feminist Food Studies
Feminist studies and food studies have a fascinating history of difference, alignment, and emergence. This episode covers some of that span, from a laborious recipe for baked rice pudding (without eggs…!) to a themed issue of Canadian Food Studies (Vol. 5 No. 1) that is dedicated to feminist food studies (https://doi.org/10.15353/cfs-rcea.v5i1). Lots of voices this week, including Jennifer Brady, Barbara Parker, Elaine Power, Liz Lovell, Steph Chartrand, and of course the inimitable Alexia Moyer.
https://rss.com/podcasts/digesting-food-studies/2173092/
#DigestingFoodStudies
#Feminism
#FeministStudies
#FoodSystems
#Gender
#Power
#SocialClass
#Racialization
#DomesticLabour
#Recipes
#HomeEconomics
#FoodWaste
#InfantFormula
#WomensWork
#FoodPodcast
Image: OpenClipart-Vectors on Pixabay
