Forty years ago, director Juzo Itami unveiled his masterpiece, "Tampopo," showing us that ramen can be elevated to a gourmet dish and egg yolks can be used in, erm, very tantalizing ways. https://www.japantimes.co.jp/culture/2025/11/22/film/tampopo-40th-anniversary-ramen/?utm_medium=Social&utm_source=mastodon #culture #film #tampopo #ramen #chefs #japanesecuisine #japanesefilm #juzoitami
Watching "Tampopo" inevitably makes you hungry. Put together a bowl of ramen in 15 minutes with this easy recipe. https://www.japantimes.co.jp/life/2025/11/23/food-drink/ramen-recipe-tampopo/?utm_medium=Social&utm_source=mastodon #life #fooddrink #ramen #tampopo #chefs #recipes
Tokyo’s best ramen isn’t always downtown. From Hachioji to Okutama, these bowls reward anyone willing to venture a little farther out. https://www.japantimes.co.jp/life/2025/11/22/food-drink/ramen-adventures-tampopo-restaurants/?utm_medium=Social&utm_source=mastodon #life #fooddrink #ramen #tampopo #japanesecuisine
Forty years ago, director Juzo Itami unveiled his masterpiece, "Tampopo," showing us that ramen can be elevated to a gourmet dish and egg yolks can be used in, erm, very tantalizing ways. https://www.japantimes.co.jp/culture/2025/11/22/film/tampopo-40th-anniversary-ramen/?utm_medium=Social&utm_source=mastodon #culture #film #tampopo #ramen #chefs #japanesecuisine #japanesefilm #juzoitami
The slurp heard round the world — Juzo Itami’s cult classic “Tampopo” has inspired Japanese restaurants on five continents. https://www.japantimes.co.jp/life/2025/11/22/food-drink/tampopo-restaurants-ramen-worldwide/?utm_medium=Social&utm_source=mastodon #life #fooddrink #ramen #tampopo #japanesecuisine
Ramen is a versatile global dish, ranging from traditional tonkotsu broth to innovative mazemen and whole-grain noodles, enjoyed for its endless variations and worldwide appeal. https://www.japantimes.co.jp/commentary/2025/11/17/japan/ramen-japanese-global-dish/?utm_medium=Social&utm_source=mastodon #commentary #japan #ramen #tokyo #newyork #london #japanesefood
Had to dilute the sous vide bag stock and enhance only a bit for a lovely broth to go with ho hum boiled up 'ramen' noodles - store bought hot pot meatballs and sausage, had since languishing (store) salted soy quail eggs so just used those. Broth was really good and the home pickled shiitake (h/t @LifeTimeCooking ) a robust accompaniment, along with simple salad - and that was #Dinner
【用等泡麵的時間做一首歌?】 by pepepepebrick
"Although instant noodles are industrial products, the process of making and transporting them gives each block a unique form. I imagine the square-shaped noodle brick as a musical score, with the twisted noodles themselves acting as notes."
https://www.instagram.com/p/DOJgOxLCFTq #asemic #ramen
I’m available for hire. I’ve worked with #rails for the past 15 years, tried a bunch of other frameworks in #python and #elixir. 7 years of experience with #flutter. I especially love working with both rails and flutter.
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Contributed to and created a bunch of #opensource projects. Links in profile.
Boosts are appreciated.