phoenix馃惂馃彆馃彏馃殌馃崫 @phoenix@chaos.social 路 activity timestamp 4 months ago Today's bake. 50:50 wheat-rye and a week-old Poolish pre-ferment with a bit of fennel seeds #bread #baking Read more Read less Translate 2 media alt Cut-open loaf of bread Cut-open loaf of bread alt Cut open loaf of bread, closer look at the inside. It's porous and looks yummy Cut open loaf of bread, closer look at the inside. It's porous and looks yummy Reply Boost Quote pending approval Like More actions Copy link Flag this post Block
alt Cut open loaf of bread, closer look at the inside. It's porous and looks yummy Cut open loaf of bread, closer look at the inside. It's porous and looks yummy
Molle Sj枚lander @mamzikorven@pixelfed.social replied 路 activity timestamp 4 months ago Looks good! Read more Read less Translate Reply Boost Quote pending approval Like More actions Copy link Flag this comment Block
