@mattblaze Do you know how much work it is milking imaginary cows? And their milk doesn;t taste very good either.

@mattblaze

circular error vision
"100% milk from real cows"
a kmart dystopia

#haiQu are short poems composed from found phrases, inspired by #haiku #senryu

@mattblaze M A L K

@mattblaze

First there was whale milking in "The Deep Range".

Now:
https://www.deepseadairy.com/process.html

"only the healthiest and heartiest whales are selected for milking.

We're guided by our ethics. We never use hormones to promote milk letdown.
Milking takes place in the shallow warm lagoons of the Sea of Cortez. Our trained divers ensure the process smooth, efficient and stress-free for the whales. It's essential that we leave behind enough milk for the mothers' calves…"

@mattblaze LOL! 😃

@mattblaze Behold AI cows

@mattblaze milk from AI cows tastes like shit.

@mattblaze Is that Lactaid? I seem to remember something like that on their label. It was the only milk I could handle, back when I used to drink the stuff. Nowadays, I buy the little bottle of whatever, just to make eggs fluffy.

@mattblaze a few friends and I visited the Ben and Jerry's factory in Vermont in 2024. You watch a promo vid before the tour where you are specifically reassured that Ben and Jerry are "two real guys".

As we're not Americans, this caused frantic google verification to see that they were actually real.

@mattblaze
Made with 'real fruit' also gets me like that too

@mattblaze

https://www.washingtonpost.com/politics/2024/12/08/supreme-court-koch-chevron-ruling-administrative-state/

When The Moneyed fund "deregulation", food adulteration becomes an issue.

1. Canned goods that are mostly water.
2. Baked goods using "garbage carbs" & preservatives.
3. Lab grown meat.
4. Meat injected with brine to make it weigh more.

Mislabelled frozen fish & seafood.

https://www.wired.com/story/diarrhea-outbreak-taylor-farms-maga-donations-lobbying/

https://newrepublic.com/post/176466/footage-reveals-koch-network-plans-gut-federal-agencies

https://www.jdsupra.com/legalnews/new-gras-notification-rule-proposed-for-8913729/

https://orionmagazine.org/article/koch-network-climate-change-misinformation/

https://usrtk.org/ultra-processed-foods/americans-for-ingredient-transparency/

https://www.nprillinois.org/2019-08-13/kochland-how-the-koch-brothers-changed-u-s-corporate-and-political-power

https://www.exposedbycmd.org/2023/04/10/how-koch-cash-is-bankrolling-the-effort-to-kill-big-tech-reform/

@mattblaze

Wow, you can find 100% milk? My grocery store only has 1% and 2%.

Still haven't figure out what they are diluting it with.

@mattblaze It's an anti oat milk campaign.

@mattblaze We don't want any of that AI milk.

@mattblaze

@mattblaze could be part of the dairy industry's rather silly beef with plant milks. They have pushed the narrative of plant milks being "fake" pretty hard before. Even going as far as demanding regulation on what products can and cannot be called milk

@mattblaze here in Canada, lots of brands say "100% milk from Canadian farms". That's important to us.

@mattblaze New Fear Unlocked

@mattblaze But it *can't* have a "no AI" label!!!

@mattblaze 100%* milk** from real cows**

*) less than 1% stagnant pond water
**) milk and milk-like products
***) any FDA approved Bovidae, including, but not limited to; sheep, goat, gaur, takin, buffalo and bison

@mattblaze

There were a couple of scandals a few years back.

The chinese were adding melamine and the australians were adding a milk by product.

Both countries were forced to lift their game pronto.

@mattblaze

Before the FDA, milk in the US contained all sorts of stuff, some of it rather repulsive.

Debora Blum's book "The Poison Squad: One Chemist's Single-Minded Crusade for Food Safety at the Turn of the Twentieth Century" goes quite in depth about those times.

@mattblaze

@mattblaze dairy producers got litigious about non dairy products using the term milk, and lost

@mattblaze there was a somewhat short lived kids' cereal called cröönchy stars, with (licensed) Muppets Swedish Chef branding, and on the side above the ingredients list it said "contains no glass shards or pachyderms: the other cereals may not contain these either, but if they don't why don't they say so?" and that bit of insidious propaganda has stayed with me ever since.

@mattblaze I learned recently that the "real" purpose of "kosher milk" was to have someone (a rabbi) monitoring the cow->bottle->home process to insure that no one pees into the milk (to express hatred of Jews), which apparently was once common enough to be a problem.

@mattblaze as opposed to milk from AI generated cows

@mattblaze
Woohoo, no hamsters!

... yet 😂

I'm imagining a shady dairy with a bunch of goats in ill-fitting cow costumes.