Love a birthday in Edinburgh - yesterday featured dinner with dear friends, gelato at Mary’s Milk Bar, and a fabulous #EdFringe show (The Quiet Earth Beneath, highly recommended).
Today is continuing on in much the same vibe - violet choc-chip and elderflower & raspberry are the latest excellent flavours. 😋
A sunny day, with a cloudless blue sky beside old buildings in Edinburgh’s Old Town, and very green gardens below.
Two cups of gelato, held out in front of a shopfront, Mary’s Milk Bar - the source of the gelato.