I was given by a mutual to consider our kitchen stove, which is an old restaurant stove, we're thinking from maybe the 1960s.
Six burners, two ovens, and a griddle. Everything but the small oven is still in working condition.
It's been in the house for maybe 45 years or so? It cost about 500 in 1984 dollars, which was a *lot*. But in a group house, one needs a serious kitchen.
And in the thinking about it, and talking over w/sweetpea, I am reminded, there was a time when a major capital expense like a cookstove, it was meant to last *decades*.
My daughter, over on the other side of the house, has a fancy convection(?) stove with mad-sexy electronics and such like.
But.
You know.
It's <3 years old, and it doesn't work.